gazpop
Posts: 2465
Joined: 26/6/2010 From: 666 Godwin Street, Naziland
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quote:
ORIGINAL: JIm R quote:
ORIGINAL: Rhubarb V good sir I am a horrible traditionalist. Classic UK pancakes, thin, with a LITTLE tiny crispy bit at either end for texture, lemon, then sugar. You don't need anything else. Also, they're thinner so you can eat more of them. I've been across the pond oodles of times and I still have never eaten their pancakes with syrup AND bacon. Syrup yes, but never with the holy meat that is bacon. I fear I have missed out here but I never was a massive sweet and savoury guy. I only started sweet and sour asian food like 10 years ago. And even then 9 out of 10 times it's this sickly, insipid goo that should be used to treat athletes foot! Bleeeugh. ps-people saying they are a bind to make need only remember this; a little time spent now (i.e.making a fucking massive bowl of mix) means lots and lots of pancakes. pps-I like the sound of Skiba's pancakes (even though yes, I did say lemon and sugar is all you need). Maybe little gazpop is growing up, hmmmm??
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Yeah, that's real fine expensive gear you brought out here, Mr. Hooper.'Course I don't know what that bastard shark's gonna do with it-might eat it I suppose. Seen one eat a rockin' chair one time. Hey chieffy, next time you just ask me which line to pull
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